Savory Citrus Herb Marinated Pork Chops with a Honey Mustard Glaze

Today, I’m excited to share with you a delicious recipe for savory pork chops that are bursting with flavor. These pork chops are marinated in a zesty citrus herb mixture that tenderizes the meat and infuses it with refreshing flavors. To elevate the dish mendeven further, we’ll finish it with a unique honey mustard glaze that adds a delightful sweetness and tang. This dish is perfect for a weeknight dinner or a special occasion!

Ingredients

For the Marinade:

- 4 bone-in pork chops (about 1 inch thick)

- 1/4 cup olive oil

- Juice and zest of 2 oranges

- Juice and zest of 1 lemon

- 2 tablespoons apple cider vinegar

- 2 tablespoons fresh rosemary, chopped (or 1 tablespoon dried)

- 2 tablespoons fresh thyme, chopped (or 1 tablespoon dried)

- 4 cloves garlic, minced

- 1 teaspoon salt

- 1/2 teaspoon black pepper

- 1/2 teaspoon red pepper flakes (optional, for a bit of heat)

For the Honey Mustard Glaze:

- 1/4 cup Dijon mustard

- 1/4 cup honey

- 1 tablespoon apple cider vinegar

- 1 teaspoon Worcestershire sauce

- Salt and pepper to taste

Prep Time

- Marinating Time: 2 hours (or up to overnight)

- Cook Time: 10-15 minutes

- Total Time: 2 hours 15 minutes (or more with overnight marination)

Instructions

1. Prepare the Marinade: In a large bowl, combine the olive oil, orange juice and zest, lemon juice and zest, apple cider vinegar, chopped rosemary, chopped thyme, minced garlic, salt, black pepper, and red pepper flakes. Whisk everything together until well combined.

2. Marinate the Pork Chops: Place the pork chops in a resealable plastic bag or a shallow dish. Pour the marinade over the chops, ensuring that they are well coated. Seal the bag or cover the dish and refrigerate for at least 2 hours, or up to overnight for more intense flavor.

3. Make the Honey Mustard Glaze: In a small bowl, whisk together the Dijon mustard, honey, apple cider vinegar, Worcestershire sauce, and a pinch of salt and pepper. Adjust the seasoning to your taste. Set aside.

4. Preheat the Grill or Skillet: If you’re grilling, preheat your grill to medium-high heat. If you’re using a skillet, heat a cast-iron skillet over medium-high heat and drizzle with a bit of olive oil.

5. Cook the Pork Chops: Remove the pork chops from the marinade and let any excess marinade drip off. Place the chops on the grill or in the skillet. Sear them for about 4-5 minutes on each side, or until they reach an internal temperature of 145°F (63°C) and have nice grill marks or a golden-brown crust.

6. Glaze the Chops: During the last minute of cooking, brush the honey mustard glaze over the pork chops, allowing it to caramelize slightly. If you’re using a grill, you can close the lid for a minute to help the glaze set.

7. Rest and Serve: Once cooked, transfer the pork chops to a plate and let them rest for about 5 minutes. This allows the juices to redistribute, ensuring a tender and juicy bite. Serve the pork chops with your favorite sides—grilled vegetables, mashed potatoes, or a fresh salad pair beautifully with this dish.

Unique Twist: Citrus and Herb Infusion

The unique twist of this recipe lies in the citrus herb marinade, which not only adds flavor but also serves to tenderize the pork chops. The combination of fresh herbs like rosemary and thyme, along with the brightness of citrus, creates a refreshing contrast to the richness of the pork. The honey mustard glaze adds a touch of sweetness that balances the savory elements, making each bite a harmonious explosion of flavors.

These savory citrus herb marinated pork chops with honey mustard glaze are sure to impress your family and friends. The marinade infuses the meat with vibrant flavors, while the glaze adds a delightful finish that will have everyone coming back for seconds. Whether you’re grilling up a storm in the backyard or cooking on the stovetop, this dish is simple yet elegant, making it perfect for any occasion.

So, gather your ingredients, fire up the grill or skillet, and get ready to savor the deliciousness of these pork chops. Enjoy your culinary adventure, and happy cooking!

---

Feel free to customize the sides or adjust the marinade to suit your tastes. This recipe is versatile and perfect for any gathering or cozy dinner at home!